Olive Oil Bread.
Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, olive oil bread. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Olive Oil Bread is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Olive Oil Bread is something which I've loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook olive oil bread using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Olive Oil Bread:
- {Prepare of Bread.
- {Prepare 2 cup of self-rising flour.
- {Make ready 2 cup of all purpose flour.
- {Take 1 teaspoon of salt.
- {Make ready 1 teaspoon of ground black pepper.
- {Take 1/2 cup of extra virgin olive oil.
- {Get 2 tablespoons of sugar.
- {Make ready 1/2 cup of seltzer water.
- {Make ready 1/2 cup of evaporated milk.
- {Get 1 tablespoons of apple cider vinegar.
- {Take 2 of large eggs.
- {Make ready of Brushing.
- {Make ready 1/4 cup of melted butter.
- {Take 1 tablespoon of honey.
- {Get of Sprinkle on top.
- {Make ready As needed of coarse kosher salt.
Instructions to make Olive Oil Bread:
- Preheat oven 350° Fahrenheit. Mix the sugar, flours, salt, and pepper. Mix the milk and vinegar in a small bowl and let sit 3 minutes. Mix the eggs and olive oil..
- Add the milk to the eggs and mix well. Add the milk mixture to the flour mixture. Now add the seltzer water to the bread mixture it will foam as it is added. Knead as minimal as possible..
- Cut the dough into 3 pieces of equal size. Roll into equal lengths like a rope. Mix the butter, and honey..
- Braid the 3 ropes tuck both ends underneath. Brush over the top of the bread. Sprinkle with kosher salt and bake 25-35 minutes. Let cool for a bit and serve..
- Fresh out the oven letting it cool down. My braid broke a bit. I hope you enjoy!!!!!.
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