Idli Savoury steamed Rice Cakes#boiledsnacks.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, idli savoury steamed rice cakes#boiledsnacks. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Idli Savoury steamed Rice Cakes#boiledsnacks is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Idli Savoury steamed Rice Cakes#boiledsnacks is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook idli savoury steamed rice cakes#boiledsnacks using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Idli Savoury steamed Rice Cakes#boiledsnacks:
- {Prepare 1 bowl of ready Idli flour.
- {Get 1/2 cup of yogurt.
- {Get of Salt as per liking.
- {Take 1 tsp of Eno.
- {Prepare of Chopped dhania.
- {Get of Water.
- {Make ready bowls of Steamer + some.
Instructions to make Idli Savoury steamed Rice Cakes#boiledsnacks:
- Mix the flour with yogurt & water into a thick batter. Leave it overnight to ferment..
- Next day to the batter add salt,dhania & abit of water to make it semi thick.
- Prepare the steamer, once ready, add Eno to the batter mix well. Add a laddle ful to the greased bowl..
- Steam for 12 mins till done. Serve hot with chutney.
So that is going to wrap this up for this exceptional food idli savoury steamed rice cakes#boiledsnacks recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
