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Gupchup - How To Make Gupchup - Gupchup Recipe.
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Hello everybody, it's John, welcome to my recipe page. Today, we're going to make a distinctive dish, gupchup. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Gupchup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Gupchup is something which I have loved my entire life.
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To get started with this recipe, we must prepare a few ingredients. You can have gupchup using 23 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Gupchup:
- {Get of Tikkha pani.
- {Take 1 cup of mint leaves.
- {Get 3 of green chilli.
- {Get 1 of small piece of ginger.
- {Take 3 pcs of garlic.
- {Take 1 tbsp of lemon juice.
- {Prepare 1 tsp of Pink salt.
- {Prepare to taste of Salt.
- {Get 3 tbsp of pani puri masala.
- {Get 1 tsp of mango powder.
- {Take of Meetha pani.
- {Take 1 cup of kajur.
- {Take 1 cup of jaggery.
- {Get 1/2 cup of tamarind.
- {Prepare 1 glass of water.
- {Get 1 tbsp of til.
- {Take 1 tsp of Coriander finely chopped.
- {Get of Stuffing.
- {Make ready 3 pcs of Potato.
- {Take 1/2 cup of Horse gram.
- {Make ready 1 tsp of Chat masala.
- {Get 1 tsp of Mint chutney.
- {Take to taste of Salt.
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Instructions to make Gupchup:
- Method for Tikka pani Take mint leaves,green chilli,ginger and garlic in a blender Add little water to it. And make a fine paste of it. Now a vessel out this paste in it. Add 2 glass of water and above mention ingredients in it. Mix it well. And for garnishing add bundi in it. Our tikka pani is ready..
- Take a vessel and add kajur, tamarind and jaggery to it. On the gas and let it boil for 30 minutes. Off the gas and cool it down for 10 min. Blend it with mixy. And then sieve it. Add tel to it and mix it well. Garnish with coriander. Our meetha chutney is ready..
- 🔹Method for Stuffing Boiled potatoes for 5 whistle. Cool it down and peel it. Make small pieces of it. Add mint chutney salt,salt and chat masala and mix it well. Add boiled horse gram to it and again mix it. Our potato stuffing is ready now..
- 🔹Assembling part Take golgappa and make a whole in centre. Add stuffing. Add meetha and tikka pani in it. Add finely chopped coriander. Sprinkle some sev(optional) and chat masala. Our spicy and tangy gupchup are ready to eat. Enjoy this scrumptious dish..
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So that is going to wrap it up for this exceptional food gupchup recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
