Simple Way to Make Speedy Navathaniya Adai

Delicious, fresh and tasty.

Navathaniya Adai.

Navathaniya Adai

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, navathaniya adai. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Navathaniya Adai is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Navathaniya Adai is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook navathaniya adai using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Navathaniya Adai:

  1. {Prepare 1 cup of Raw rice.
  2. {Prepare 1/2 cup of Wheat.
  3. {Get 1/4 cup of Chana dal.
  4. {Make ready 1/2 cup of Thur dal.
  5. {Take 1/4 cup of Moong dal.
  6. {Make ready 1/4 cup of Whole black urad dal.
  7. {Take 1/4 cup of Green gram.
  8. {Take 1/4 cup of White channa.
  9. {Make ready 1/5 cup of Horse gram -.
  10. {Get 7 of Red chillies.
  11. {Get 2 inch of Ginger piece.
  12. {Prepare to taste of Salt.
  13. {Make ready as needed of Oil for making Adai.

Instructions to make Navathaniya Adai:

  1. Soak the ingredients for 6 hours Grind it along with red chillies, ginger and salt Rest the batter for 3 hours.
  2. Spread the oil in dosa tawa and pour small amount of batter and spread..
  3. Sprinkle some oil on the top and side..
  4. Cook both the sides and serve hot with coconut chutney or avial..

So that is going to wrap it up with this exceptional food navathaniya adai recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!