Recipe of Ultimate Foxtail millet dosa

Foxtail millet dosa. Serve the Foxtail Millet Podi Dosa along with Bottle Gourd Peel Chutney Recipe for breakfast or even make it for a tea party or a weeknight dinner. Millet Dosa #milletdosa #breakfastrecipe #dosarecipe Millets are a healthy source of various nutrients. In this recipe, I am using Foxtail Millets in place.

How to make Foxtail Millet Dosa. Foxtail Millet Dosa recipe gives you the best of both worlds, and is sure to become your new favorite dish. Prepared using just a few ingredients, this recipe will give you a run for your money.

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, foxtail millet dosa. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Serve the Foxtail Millet Podi Dosa along with Bottle Gourd Peel Chutney Recipe for breakfast or even make it for a tea party or a weeknight dinner. Millet Dosa #milletdosa #breakfastrecipe #dosarecipe Millets are a healthy source of various nutrients. In this recipe, I am using Foxtail Millets in place.

Foxtail millet dosa is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're fine and they look wonderful. Foxtail millet dosa is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook foxtail millet dosa using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Foxtail millet dosa:

1. {Prepare 1 cup of foxtail millet.
2. {Prepare 1/2 cup of horse gram/ chana dal.
3. {Prepare 1/2 cup of yellow moong dal.
4. {Make ready 1/4 cup of urad dal.
5. {Take 1 tbsp of fenugreek seeds.
6. {Make ready As per taste of Salt.
7. {Prepare 1 tsp of cumin seeds.
8. {Prepare As required of Butter or oil for cooking.

Foxtail millet dosa has become so very common breakfast at my home now that I don't even notice The porous texture, softness and the taste resemble very much like plain dosa with bonus health. Foxtail millet is adapted to well-drained soils. Foxtail millet is an annual grass whose plants reach Foxtail millet was first naturalized in China. The evidence shows the domestication of Foxtail millet.

Steps to make Foxtail millet dosa:

1. First in a bowl take fox tail millet..
2. Now add all other grains,moong dal,chana dal,urad dal and fenugreek seeds. Add enough water. soak it for about 4-5 hours..
3. Now drain all the water and wash it. Take a grinder add soaked millet and dals. Add cumin seeds. Grind it well by using little water and make fine paste.batter is ready..
4. Now cover it and keep this batter for about 2 hours. Then add salt into this.If batter is thick add little water.Batter should be not thick nor thin..
5. Now take a pan, grease it well with butter or oil. Sprinkle some water. Then pour 2 tbsp batter and spread it and give dosa shape. Add little butter or oil. Cook it until it becomes golden brown in colour..
6. Fox -tail millet dosa is ready. Serve with chutney and sambhar..

Foxtail Millets & Lentils DOSA (Millets & lentils have good protein) Now your thinai/foxtail millet dosa batter is ready. Heat a tawa, pour a ladle of dosa batter and spread it in a circular motion. Foxtail Millet (English Name) Thinai (Tamil Name) Foxtail Millet : Foxtail millet is high in carbohydrates. It is rich in dietry fiber and minerals such as copper & iron.

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