Quick and Easy Chocolate Pound Cake. This Chocolate Pound Cake gets its chocolate flavor from unsweetened cocoa powder. When adding the cocoa powder to the cake batter, we first dissolve it in It has a reddish-brown color, mild flavor, and is easy to dissolve in liquids. And remember, just like chocolate, each brand of Dutch processed.

The best, classic, quick and easy chocolate pound cake recipe, homemade with simple ingredients. Rich, dense, soft, moist, starts off with cake mix, packed with chocolate chips, better than scratch. This ultimate chocolate sour cream pound cake is going to blow you away.

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, quick and easy chocolate pound cake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This Chocolate Pound Cake gets its chocolate flavor from unsweetened cocoa powder. When adding the cocoa powder to the cake batter, we first dissolve it in It has a reddish-brown color, mild flavor, and is easy to dissolve in liquids. And remember, just like chocolate, each brand of Dutch processed.

Quick and Easy Chocolate Pound Cake is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Quick and Easy Chocolate Pound Cake is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have quick and easy chocolate pound cake using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Quick and Easy Chocolate Pound Cake:

{Take 50 grams of Chocolate bar (Ghana chocolate black).
{Get 30 grams of Vegetable oil.
{Make ready 20 grams of Hot chocolate mix or cocoa powder.
{Take 10 grams of Sugar.
{Take 50 grams of Pancake mix.
{Get 1 of Egg.
{Prepare 2 tbsp of Milk.

This cake is very easy, very rich, and very good! You may substitute vanilla pudding for a less chocolaty cake, or substitute semi-sweet chocolate Very good and easy cake.thanks t's mom! Also, I just happened to find white. This chocolate pound cake recipe comes from one of my favorite go-to cookbooks, the Church of the Holy Spirit Cookbook.

Steps to make Quick and Easy Chocolate Pound Cake:

Melt the chocolate bar. Add the vegetable oil, and mix..
Add the pancake mix, instant cocoa mix, and sugar to Step 1, then mix with a whisk..
Add the egg to the Step 2 mixture, and mix with the whisk. Then add the milk and mix some more..
Pour the Step 3 batter into the pound cake mold lined with parchment sheet, and bake in the oven for 20 ~ 30 minutes at 180℃..
When you insert a toothpick, if it comes out clean, it's done..
When cooled, if you sprinkle on powdered sugar, doesn't it look like a second cousin of gateau au chocolat?.
I made it quickly for a snack the other day. It had been a long time since I cooked it last. The taste was great!.
I baked in cups. It only made 4 pieces..

My mom gave it to me as a I can't stress enough that this chocolate pound cake needs to be made with room temperature ingredients. This will ensure easier mixing and helps. Any loaf pan other then this would work as well. Sift flour and baking powder together; set aside. Since pound cakes feed a crowd and save well, this chocolate pound cake is a great make-ahead dessert recipe for potlucks or holidays.

So that is going to wrap this up with this exceptional food quick and easy chocolate pound cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!