Edikang kong soup. Edikang Ikong Soup needs no introduction. The Nigerian Edikang Ikong soup or simply Vegetable Soup is native to the Efiks, people from Akwa Ibom and Cross River states of Nigeria. This is a delightful Delicacy from the South Southern region of Nigeria ( specifically Akwa Ibom and.

Edikang Ikong soup is a soup recipe made with a generous amount of fresh leafy vegetables, dried But today with a little money you can cook edikang Kong soup all it requires is good knowledge of. Edikang Ikong / Edikaikong soup is a nutritious Nigerian soup recipe made with a generous amount of Edikang Ikong used to be referred to as the "soup of the wealthy", because of the variety of rich. A famous Nigerian soup, particularly indigenous to the Efiks and thoroughly enjoyed and appreciated amongst connoisseurs and lovers of good food all over the country.

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, edikang kong soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Edikang kong soup is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. Edikang kong soup is something that I have loved my entire life. They are fine and they look wonderful.

Edikang Ikong Soup needs no introduction. The Nigerian Edikang Ikong soup or simply Vegetable Soup is native to the Efiks, people from Akwa Ibom and Cross River states of Nigeria. This is a delightful Delicacy from the South Southern region of Nigeria ( specifically Akwa Ibom and.

To begin with this recipe, we must first prepare a few ingredients. You can cook edikang kong soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Edikang kong soup:

{Take 1 kg of pumpkin leaf(sliced).
{Take 500 g of water leaf(sliced).
{Take 500 g of Goat meat.
{Get 300 g of kpomo.
{Get 3.25 ml of palmoil.
{Take 300 g of dryfish.
{Make ready 300 g of dryfish.
{Make ready 4 of stock cube knorr.
{Take 1 cup of crayfish (ground).
{Take to taste of Salt.
{Take to taste of Ghana pepper.
{Get 1 of onion bulb meduim(chopped).

All about making edikaikong soup, the popular Calabar soup, learn how to make this delicious soup, all the ingredients for edikaikong and even more about other Nigerian. What are Edikang Ikong soup ingredients? It's a very specific Nigerian soup that originates from the native Efic lands. It's made out of a range of very interesting ingredients.

Instructions to make Edikang kong soup:

Wash meat,stockfish, kpomo,dryfish with salt and put in a clean pot then onion,salt,two cube knorr add little water place on heat.
Allow to cook until water gets dry.pour half of the oil,pepper, crayfish and stir allow to boil.Please don't add water..
Then add water leaf and to keep heating for like 15min..
Add the remaining stuff cube and the pumpkin and the remaining oil then and stir..
Allow to cook for 2 to 3min.Soup is ready so so delicious. You can get it a try mostly eaten fufu..

Edikang ikong is a Nigerian recipe originating from the South-West. Now many tribes cook the Edikang ikong. Freshly cooked Edikang ikong soup.belly's delight You surely need this for the weekend, no matter what Soups you are cooking. ( Visit our page on IG: @zssfoods to watch videos of Nigerian Soups). Edikang Ikong soup has got to be my favourite Efik delicacy. Edikang Ikong soup has a thickish consistency, not watery, so be mindful of the amount of stock you use.

So that is going to wrap it up with this exceptional food edikang kong soup recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!