Ghana okro light soup #Abujamoms #Abjmoms. Very easy, healthy and nutritious okro soup. Easy No Fail Seafood Loaded Okra/Okro Soup Recipe (Draw Soup). Ghana Light Soup - enjoy with: Fufu, Banku, Kenkey, and by itself!
Just like ogbono soup and Ewedu soup, Okro soup has a viscous texture which makes it an acquired taste.
Preparing okro soup, you're shown how to maintain the smooth okro consistency.
Ingredients In this recipe:Meat -Goat tripes -Turkey wings (roasted) Ghanaian recipes, Ghana Food, traditional Ghana meal, adomhomecooking, Ghana Culture, How to Prepare Ghanaian Dishes, Nigerian recipes.
Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, ghana okro light soup #abujamoms #abjmoms. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Very easy, healthy and nutritious okro soup. Easy No Fail Seafood Loaded Okra/Okro Soup Recipe (Draw Soup). Ghana Light Soup - enjoy with: Fufu, Banku, Kenkey, and by itself!
Ghana okro light soup #Abujamoms #Abjmoms is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. Ghana okro light soup #Abujamoms #Abjmoms is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook ghana okro light soup #abujamoms #abjmoms using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Ghana okro light soup #Abujamoms #Abjmoms:
- {Make ready of Smoked fish.
- {Get of cow skin.
- {Prepare of beef or goat meat.
- {Get of Ginger.
- {Take of Garlic.
- {Take of scotch bonnet pepper.
- {Make ready of Dried grounded shrimp or crayfish.
- {Take of Baking soda.
- {Make ready of salt.
- {Take cubes of seasoning.
- {Prepare of Spinach.
- {Make ready of Okro.
- {Take of Palm oil (optional).
- {Prepare of dried oysters (optional).
- {Make ready of fermented fish (optional).
Light Soup is a local indigenous soup of the GaDangme(or Ga) people of the Greater Accra Region of Ghana. Originally formulated as a 'Tomatoes-Base Sea Fish Light Soup' called 'Aklo(or Aklor)' for fishermen at the coast of Accra. Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. Enjoy okro soup with fufu dishes for a hearty meal!
Instructions to make Ghana okro light soup #Abujamoms #Abjmoms:
- Wash all the meat and vegetables an set aside..
- Pour cow skin in a pot, cut in onions and cook till soft. Thanks if it already soft, you can jump this..
- In another pot pour the meat, add the blended garlic and ginger, seasoning cubes and salt. allow to cook. keep meat stock as foundation for this recipe..
- Divide okro into 3 parts. cut 2/3 okro in round rings and 1/3 into longer round chunks..
- Pour okro into pot, add scotch bonnet pepper which you did not cut(depending on the way you like heat), onions, 1 teaspoon baking soda, salt and water and put on medium heat. once it foams, turn off heat.bicarbonate give better result than kanwa (potash) but can used if baking soda is not available..
- Grind tomato, peppers, onions, garlic and ginger roughly..
- To your meat and stock, add pommo into pot and the grinded vegetables. allow to cook for 5 minutes. You know it is ready when you see oil on surface..
- Pour the okro and grinded crayfish. stir and taste for salt. Add seasoning cubes if needed..
- Finaly, add spinach.it can be served with ball food. you can add palm oil if you need it. But for me, I love it just this way.
This soup is so deliciously satisfying and nutritious and is loaded with proteins and healthy fat. Okro soup is very often eaten with fufu and makes a very filling dinner. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the plate? Yes but once the vegetables are ready; it cooks in no time at all.
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