Cheddar Bay Chicken Pot Pie.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, cheddar bay chicken pot pie. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cheddar Bay Chicken Pot Pie is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Cheddar Bay Chicken Pot Pie is something which I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheddar bay chicken pot pie using 20 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cheddar Bay Chicken Pot Pie:
- {Prepare of Biscuit Topping.
- {Make ready 8 cup of Bisquick pancake mix.
- {Get 10 1/2 tbsp of Cold butter/Margarine.
- {Take 2 1/2 cup of Shredded Cheddar Cheese.
- {Prepare 2 cup of Milk, I used 2%.
- {Make ready 1/2 tsp of Garlic powder.
- {Make ready of Filling.
- {Take 2 cup of Boneless-skinless breasts, cooked & cubed. I cooked mine about 3hrs in a crockpot w 1/4c water on high. season to taste.
- {Get 1 can of Condensed Cream of Chicken Soup.
- {Take 1 can of Cream of Mushroom Soup.
- {Prepare 1 can of Milk, i used 2%.
- {Get 1 can of Corn.
- {Prepare 1 can of Peas.
- {Make ready 1/2 packages of Carrot Chips.
- {Take 1 of Pepper to taste.
- {Get of Optional Butter top (after oven).
- {Make ready 2 tbsp of Parsley.
- {Make ready 1 tsp of garlic powder.
- {Get 1/4 cup of melted butter or margarine.
- {Prepare 1 pinch of salt.
Steps to make Cheddar Bay Chicken Pot Pie:
- In a large mixing bowl, combine topping ingredients. Mix until well combined & a dough forms. Set aside..
- preheat oven to 350°F.
- In a 2qt pot, combine Filling ingredients. Stir until combined. Cover & simmer over medium heat about 5-7 mins. Remove from heat..
- Cut dough ball in half. Roll out one half to fit 9x13in. baking dish, enough to cover bottom. Pour still-warm filling over bottom..
- Roll out the other half of the dough ball to cover the top of the dish, leaving about 1/4in. from the dough to the rim of the baking dish..
- Bake in preheated oven about 20 mins, or until topping is golden brown.
- (Optional) combine melted butter, parsley, garlic powder, & salt, stir until well blended. Brush over biscuit topping immediately after its out if the oven..
So that's going to wrap this up with this exceptional food cheddar bay chicken pot pie recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
