Lahori Beef paya.
Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, lahori beef paya. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Lahori Beef paya is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They're fine and they look fantastic. Lahori Beef paya is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook lahori beef paya using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lahori Beef paya:
- {Make ready of Beef Trotters (Paya) - 2 (Well Washed & Boiled 10 Min).
- {Take of Onions - 2 (Cut into Two Pieces).
- {Get of Garlic Pods - 2.
- {Prepare of Ginger - 1 Big piece.
- {Prepare of Salt - To Taste Cloves - 5 to 7 Black Pepper Corns - 1 tbsp.
- {Prepare of Paya Gravy.
- {Make ready of Onions - 2 to 3 Medium (Sliced).
- {Prepare 1 Tbsp of Ginger Garlic Paste -.
- {Take of Red Chilli Powder - 2 Tea Spoons.
- {Take 1 tbsp of Dry Kashmiri Red Chilli Powder.
- {Get of Turmeric (Haldi) powder - Half Tsp.
- {Take 1 Tbsp of Coriander Powder.
- {Make ready 1 Tbsp of Whole Spice Powder (Garam Masala) -.
- {Make ready Half of cup cooking oil.
- {Take to taste of Salt according.
Instructions to make Lahori Beef paya:
- Take a deep and big pot and add all ingredients with lots of water (4 to 6 liter or more) and cook on high flame till a boil comes then reduce the heat on very slow for about 4 to 6 hours till one-liter water is left.Now strain the stock (yakhni) and take out Trotters into another bowl. Discard all remaining ingredients of stock..
- Heat the oil add sliced onions and fry till light golden then take out fried onions into a blender jug and blend it with little water..
- On the other hand add ginger garlic paste in oil then add all ingredients (spices) and saute, Add the blended onions paste and cook till oil comes on the surface. Now add cooked Trotters and mix well with the fried spices then add trotters stock and stir well..
- Take a deep and big pot and add all ingredients with lots of water (4 to 6 liter or more) and cook on high flame till a boil comes then reduce the heat on very slow for about 4 to 6 hours till one-liter water is left..
- Now add cooked Trotters and mix well with the fried spices then add trotters stock and stir well. Cover the lid and cook again for half an hour or till the desired consistency. Serve Hot!!.
- Enjoy With Paye Lawazmaat. (Lemon Wedges, Green Chilli, Fresh Cilantro & Julienne Cut Ginger) and Tandoori Naan..
So that is going to wrap this up with this exceptional food lahori beef paya recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!