FoFa Braised Pig Trotters.
Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, fofa braised pig trotters. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
FoFa Braised Pig Trotters is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. FoFa Braised Pig Trotters is something which I've loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have fofa braised pig trotters using 17 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make FoFa Braised Pig Trotters:
- {Get of Pressure Cooker.
- {Take 2 of split pig feet.
- {Make ready 4-6 cloves of garlic.
- {Take 1 (3 inch) of piece fresh ginger.
- {Take 1 tsp of salt.
- {Take 1 of Tbl. Black pepper corns.
- {Take 2 tsp. of Crushed red pepper flakes.
- {Get 2 of Tbl. Vinegar.
- {Make ready of Braise.
- {Get 2 1/2 cups of pressure cooker broth.
- {Make ready 3 cloves of garlic.
- {Make ready 2 of Tbl. Fish or soy sauce.
- {Get 2 tsp. of Rubbed sage.
- {Make ready 1 tsp. of Ground thyme.
- {Take 1 tsp. of Crushed red pepper flakes.
- {Get 1/2 tsp. of Ground cumin.
- {Take 1 of salt to taste.
Instructions to make FoFa Braised Pig Trotters:
- Place trotters in pressure cooker, cover or almost cover with water.
- Crush garlic, add to pressure cooker.
- Slice ginger, no need to peel, add to pressure cooker.
- Add the rest of the pressure cooker ingedients..
- Cover and bring pressure cooker up to pressure (15 psi on mine), lower heat just to maintain pressure, cook 15 minutes.
- Turn heat off, let pressure release naturally, 10-15 minutes. Release any remaining pressure, open cooker..
- Get a pan for the Braise, I'm using a stirfry pan, transfer trotters to pan..
- Add broth, turn heat on to medium high..
- Add the rest of the Braise ingredients.
- Bring to a boil, turn down to a simmer, cover.
- Taste the broth and adjust seasoning, mine had enough salt and i didn't add any.
- Every 10 minutes flip the trotters over. You will braise for 30 minutes. These are after 20 minutes, 2nd turn..
- After 30 minutes turn off heat. They are done..
- .
- Serve..
So that's going to wrap this up with this exceptional food fofa braised pig trotters recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!