Japan 🇯🇵 Yamagata-style Breakfast Salad.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, japan 🇯🇵 yamagata-style breakfast salad. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Japan 🇯🇵 Yamagata-style Breakfast Salad is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Japan 🇯🇵 Yamagata-style Breakfast Salad is something that I've loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook japan 🇯🇵 yamagata-style breakfast salad using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Japan 🇯🇵 Yamagata-style Breakfast Salad:
- {Get 250 g of cut small dice vegetables, cucumber, eggplant, Nagaimo potato, ginger, okra, Nyoga (Japanese ginger), radish sprouts....any vegetables of your leftover.
- {Make ready 1.5 tablespoon of soy sauce.
- {Make ready 1/2 tablespoon of sugar.
- {Prepare 1 tablespoon of lemon juice.
- {Prepare of sesame.
Steps to make Japan 🇯🇵 Yamagata-style Breakfast Salad:
- These are ingredients. You can use boiling soaked dice potato. I think mini tomato and broccoli are nice for this salad..
- Make sauce mixture and sesame. Putting chili powder and sesame oil are good for your choice..
- Enjoy 🇯🇵 your breakfast 💕🌸🇯🇵.
So that is going to wrap this up with this exceptional food japan 🇯🇵 yamagata-style breakfast salad recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
