Recipe of Super Quick Homemade Myoga Ginger & Kabocha Fritters

Delicious, fresh and tasty.

Myoga Ginger & Kabocha Fritters.

Myoga Ginger & Kabocha Fritters

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, myoga ginger & kabocha fritters. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Myoga Ginger & Kabocha Fritters is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Myoga Ginger & Kabocha Fritters is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook myoga ginger & kabocha fritters using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Myoga Ginger & Kabocha Fritters:

  1. {Take 3 of Myoga ginger.
  2. {Make ready 300 grams of Kabocha squash.
  3. {Make ready 1/2 medium of Carrot.
  4. {Prepare 1 of Tempura flour.
  5. {Prepare 1 of Ice cold water.
  6. {Get 1 of Oil for frying (vegetable oil 1 : sesame oil 1.

Instructions to make Myoga Ginger & Kabocha Fritters:

  1. Julienne the kabocha, carrot, and myoga. Wash the myoga and dry with a paper towel..
  2. Place Step 1 into a bowl and cover very well with tempura flour. (Use enough flour so that there is some remaining in the bottom of the bowl.).
  3. Add ice water to create a coating on the surfaces of the vegetables..
  4. Heat a large amount of oil in a frying pan. Scoop out Step 3 with a wooden spoon and slide it into the frying pan..
  5. Fry until both sides have crisply browned..
  6. Place the fritters on a rack over a tray to drain excess oil..
  7. They're done. Optionally sprinkle with salt and serve..

So that is going to wrap this up with this special food myoga ginger & kabocha fritters recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!