Dakor famous gota(pakoda). Famous Gota, Bhajiya, DAKOR Indian Village gujarati families ! a special recipe on the occasion of holi navaratri, diwali, dipawali, dakor na gota is an. Its very Easy and Simple to make. Anyone can try this coz it is made up of simple ingredients which are readily available.
Every ingredient used in making dakor na gota is easily available in every Indian household. Serve traditional dakor na gota with khajur imli ki chutney to add to its appeal. Methi na Gota or Methi Pakoda is very popular and one of the most authentic Gujarati snack recipe.
Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, dakor famous gota(pakoda). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Dakor famous gota(pakoda) is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. They are fine and they look fantastic. Dakor famous gota(pakoda) is something which I've loved my whole life.
Famous Gota, Bhajiya, DAKOR Indian Village gujarati families ! a special recipe on the occasion of holi navaratri, diwali, dipawali, dakor na gota is an. Its very Easy and Simple to make. Anyone can try this coz it is made up of simple ingredients which are readily available.
To get started with this particular recipe, we must first prepare a few components. You can cook dakor famous gota(pakoda) using 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Dakor famous gota(pakoda):
- {Prepare 1 cup of besan.
- {Prepare 1/2 cup of semolina.
- {Make ready 1 tsp of ginger garlic paste.
- {Take 1 tsp of cumin seeds.
- {Get 1/2 tsp of turmeric powder.
- {Take 1 tsp of chilli powder.
- {Prepare 1 tsp of fennel seeds.
- {Prepare 1 tsp of coriander seeds.
- {Take 1 tbsp of sesame seeds.
- {Take 1/2 tbsp of white paper powder.
- {Get 1 pinch of banking soda.
- {Get 2 1/2 tbsp of sugar.
- {Make ready 1 tsp of lemon juice.
- {Make ready 3 tbsp of hot oil.
- {Make ready 2 tbsp of chopped coriander.
- {Take to taste of Salt.
- {Prepare of Oil for deep fry.
It is also famous as Dakor na Gota. These Fenugreek Fritters - deep fried crispy snack is served with Chutney, Chunda (Mango Pickle) or fried Chilli. Methi Na Gota is a very popular deep fried snack from Gujarat. Methi Gota's are very famous in Dakor so also popular as Dakor na gota.
Instructions to make Dakor famous gota(pakoda):
- In a deep bowl, take besan and add semolina to it. (Semolina provide a grainy texture to deep fried gota).
- Now add ginger garlic paste. Now add cumin seeds, turmeric powder, chilli powder and garam masala.
- Add fennel seeds, coriander seeds and sesame seeds..
- Add white paper powder. And ads pinch of soda.
- Finally add sugar and lemon juice.add hot oil.
- Add coriander and salt. Add coriander seeds and mix well.
- Add 1/2 cup water and make a dropping consistency.
- Keep a side for 20 minutes. Heat oil in a kadai.
- Once oil heat make a pakoda fry to golden brown.
- Serve hot with onion, curd and green chutney..
Though most of the popular Gujarati snacks are steamed like Khaman Dhokla, Sandwich Dhokla , Palak methi Muthiya and Rasiya Patra etc but they also love. Home » Dakor's Special Gota Recipe » Gota » Gota Recipe » Gujarati Farsan Gota. In the season of monsoon all want some hot and spicy snakes. Dakor na gota is a traditional gujarati snacks recipe which is very delicious in taste as well as easy to Dakor Na gota is an ethnic, marvelous quick snack for a quick fix time, hails from a Gujarati village dakor Bajra rotla is a very famous gujarati bread recipe commonly cooked in gujarati households. Crisp gram flour and fenugreek leaves pakoras, a speciality of Dakor, a village in Gujrat.
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