Dakor Na Gota. Gota is a very famous Gujarati Street Food wich is so delicious and easy to make at home. If you love street food then must try this yummy Gujarati Recipe. dakor na gota recipe is a traditional dakor na gota from Dakor, Gujarat. Every ingredient used in making dakor na gota is easily available in every Indian household.

Ingredients for Dakor Na Gota Recipe. Methi Na Gota/Dakor Na Gota or Methi Pakora (Deep Fried Fenugreek Leave and Chickpeas Flour The most famous gotas are from Dakor hence it is also called Dakor Na gota. Dakor Na Gota is a traditional Gujarati recipe that is loaded with scrumptious flavors and will serve as a great snack recipe in your parties.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, dakor na gota. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Dakor Na Gota is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Dakor Na Gota is something that I have loved my entire life.

Gota is a very famous Gujarati Street Food wich is so delicious and easy to make at home. If you love street food then must try this yummy Gujarati Recipe. dakor na gota recipe is a traditional dakor na gota from Dakor, Gujarat. Every ingredient used in making dakor na gota is easily available in every Indian household.

To get started with this recipe, we have to prepare a few components. You can have dakor na gota using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dakor Na Gota:

{Make ready 1 Cup of Coarse Gram Flour.
{Get 1/4 Cup of Semolina.
{Get 1 tsp of Cumin Seeds.
{Take 1/2 tsp of Black pepper powder.
{Make ready 1 tsp of Garam Masala.
{Prepare 2 tsp of Ginger Green Chilli Paste.
{Take 1/2 tsp of Turmeric Powder.
{Get 2 tsp of Red Chilli Powder.
{Get to taste of Salt.
{Make ready 1 tsp of Fennel seeds.
{Prepare 1 tsp of Coriander Seeds.
{Make ready 1 tsp of Sesame seeds.
{Make ready 2 tsp of Lemon Juice.
{Prepare 4 tsp of Sugar.
{Get 1/4 tsp of Cooking Soda.
{Take 3 tsp of Hot Oil.
{Prepare As Needed of Milk.
{Make ready As Needed of Oil (For Fry).

This deep-fried recipe is made with the goodness of semolina. Dakor Gota ।। Famous Gujrarati Food. This kind of gota is specialty from Dakor (Gujarat / Indian) hence it is called dakor na gota. Enjoy this garma garam Methi Pakoda ( Dakor Na Gota).

Instructions to make Dakor Na Gota:

Combine all the ingredients in a deep bowl along with 1/2 cup of milk or water and mix well to make a better of dropping consistency..
Keep aside for 10-15 minutes..
Heat the oil in a deep nonstick pan, whisk batter vigorously and put spoonful of batter in oil and deep fry for a few at a time on a medium flame till they turn golden brown in colour from all the sides..
Drain on absorbent paper and serve hot with fried green chillies and masala dahi..

SayfalarTanınmış KişiBlog YazarıRinku's RasoiVideolarMethi Gota ( Dakor na Gota) Methi Na Gota- Fresh Fenugreek leaves and chick pea flour fritters. Methi Na Gota is a very popular deep fried snack from Gujarat. Methi Gota's are very famous in Dakor so also popular as Dakor na. Methi Na Gota- A very popular Gujarati snack made with Fresh Fenugreek leaves and chick pea flour fritters.

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