Steps to Prepare Homemade Noodle Salad and Grilled Steak

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Noodle Salad and Grilled Steak.

Noodle Salad and Grilled Steak

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, noodle salad and grilled steak. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Noodle Salad and Grilled Steak is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. They're nice and they look wonderful. Noodle Salad and Grilled Steak is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook noodle salad and grilled steak using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Noodle Salad and Grilled Steak:

  1. {Make ready 500 g of Barilla Macaroni.
  2. {Prepare 70 g of Baby carrots.
  3. {Take 300 g of Frozen Peas.
  4. {Get 400 g of Smoked Ham.
  5. {Get 10 of Pickled Cucumber.
  6. {Make ready 5 Tbsp of water from the pickled cucumber.
  7. {Make ready 1 tsp of Black pepper.
  8. {Prepare 2 of Parsley bunches (small).
  9. {Get to taste of Salt.
  10. {Take 500 g of Pure Yoghurt (Alpro unsweetened yoghurt).
  11. {Prepare 1 Tbsp of Mayonnaise.
  12. {Get 1 Tbsp of Mustard.
  13. {Make ready of Prep time: 15 mins Cook time: 10 mins Total time: 25 mins.

Instructions to make Noodle Salad and Grilled Steak:

  1. Bring a large pot of salted water to a boil and cook the noodles according to the packet's instructions..
  2. Add the frozen peas during the last 3 minutes of the cooking time. Drain well and give everything to a large bowl..
  3. Chop the Fleischwurst (ham) into small cubes. Chop the gherkins (pickled cucumber) and parsley finely. Add them to the noodle bowl and Mix well..
  4. To make the dressing stir together the yogurt, mayonnaise, mustard and a few tablespoons of gherkin water. Add salt and pepper and adjust the taste with more gherkin water to taste..
  5. Mix the dressing with the pasta and place in the fridge, covered for at least a couple of hours. (I don't mind leaving it overnight or for a whole day, if time permits, I think it only gets better)..
  6. Bring to room temperature before serving, add the chopped parsley and adjust the taste again with salt and pepper..

So that's going to wrap it up with this special food noodle salad and grilled steak recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!