Recipe of Perfect Stuffed Shells (Lactose free)

Delicious, fresh and tasty.

Stuffed Shells (Lactose free).

Stuffed Shells (Lactose free)

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, stuffed shells (lactose free). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Stuffed Shells (Lactose free) is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Stuffed Shells (Lactose free) is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have stuffed shells (lactose free) using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stuffed Shells (Lactose free):

  1. {Prepare 1 packages of Melissa's Extra Firm Tofu.
  2. {Get 2 tsp of EarthBalance Butter (vegan, lactose free, non-dairy).
  3. {Prepare 1 box of (12oz) Barilla Jumbo Shells.
  4. {Make ready 2 tbsp of RealLemon Juice.
  5. {Prepare 1 of Green Pepper.
  6. {Take 1 of Red Pepper.
  7. {Prepare 163 grams of Green Olives.
  8. {Take 2 cup of Daiya cheddar cheese shreads (lactose free, vegan, non-dairy).
  9. {Get 1 small of handful soy flavored bacon bits.

Steps to make Stuffed Shells (Lactose free):

  1. Tofu prep: Drain, slice, and press tofu for 45 minutes. (to drain excess water out.).
  2. Add earthbalance butter, Reallemon Juice and tofu in pan. Gently scramble tofu and bake on low heat over stove until tofu is lightly browned, stirring frequently. (After tofu is baked, set aside for now.).
  3. Boil Jumbo shells for roughly 12 minutes. (Drain, rinse and set aside for now.).
  4. Chop, de-seed and pit the red and green peppers. Cut up the olives..
  5. Mix together the cooked tofu, chopped red and green peppers, chopped olives, daiya cheese, and soy bacon bits. Mix well..
  6. Carefully stuff each jumbo shell with the mixed ingredients.. Heat until cheese is melted if preferred, or eat as is. Enjoy!.

So that is going to wrap it up with this special food stuffed shells (lactose free) recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!