Baklava Cheesecake Tarts. This Baklava Cheesecake is such a fun twist on the traditional Greek dessert. With all the flavors of cinnamon, honey and walnuts, it's a fun way to mix together two delicious desserts into one! Each slice of this indulgent Baklava Cheesecake includes a surprise serving of baklava—flaky layers of phyllo pastry studded with chopped nuts and bound together by sticky, syrupy honey.
I've made this a handful of times, and other than the baklava topping, the cheesecake is super easy to throw together. Creamy cheesecake filling held by a crisp, buttery, phyllo crust and topped with a baklava layer - fantastic! In a large bowl, beat cream cheese until fluffy.
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, baklava cheesecake tarts. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
This Baklava Cheesecake is such a fun twist on the traditional Greek dessert. With all the flavors of cinnamon, honey and walnuts, it's a fun way to mix together two delicious desserts into one! Each slice of this indulgent Baklava Cheesecake includes a surprise serving of baklava—flaky layers of phyllo pastry studded with chopped nuts and bound together by sticky, syrupy honey.
Baklava Cheesecake Tarts is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Baklava Cheesecake Tarts is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have baklava cheesecake tarts using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baklava Cheesecake Tarts:
- {Make ready 5 sheets of phyllo pastry.
- {Make ready 4 tbsp of melted butter.
- {Get of Filling:.
- {Take 1 tub of cottage cheese (Parmalat).
- {Make ready 1 of egg.
- {Make ready 1 tbsp of sugar.
- {Take 1/4 cup of condensed milk.
- {Prepare 1 tbsp of cornflour (Maizena).
- {Make ready of Topping:.
- {Prepare 3/4 cup of mixed nuts, chopped.
- {Prepare 1 tbsp of maple syrup/golden syrup.
- {Prepare 1 tbsp of water.
- {Make ready Pinch of salt.
- {Take 1/2 tsp of cinnamon powder.
Once cheesecake has set and cooled, remove springform pan to reveal the baklava crust. Vegan Maple Baklava Cheesecake, that's what! Baklava (bahk-lah-VAH) is a sweet dessert made with layers of butter-drenched pastry, spices and nuts. I've seen baklava donuts, baklava pancakes, baklava macarons, baklava cheesecake and baklava cinnamon rolls — just to name a few!
Instructions to make Baklava Cheesecake Tarts:
- For the baskets: Preheat oven to 180°C. Brush each sheet of phyllo pastry with melted butter using a pastry brush. Lay each layer on top of the buttered one until all are used up..
- Using a pastry cutter, cut 12 squares. Separate the layers and rotate each layer slightly so the the corners get staggered. Press into a greased cupcake pan. Bake for 10 minutes. Remove from oven and set aside..
- For the filling: lower oven temperature to 160°C. Whisk all filling ingredients (cottage cheese, egg, sugar, condensed milk, cornflour) together and place one tablespoon of mixture in each phyllo basket. Bake for 20-25 minutes until cheese filling has set. Remove from oven and let cool..
- For the topping: place all topping ingredients (mixed nuts, maple syrup, water, salt, cinnamon powder) in a non-stick pan over medium heat, allow water to dry a little and a syrup to form. Remove from heat..
- Spoon one tablespoon of nut mixture on top of the cheesecake amd allow to cool until set. Serve immediately..
Phyllo dough definitely not required with these delicious spins. Chupa chups sesame snaps chocolate cake tart icing chupa chups sesame snaps. Cookie topping wafer bonbon tootsie roll tart. Fruitcake topping tart caramels wafer donut topping pie pastry. Recipe for cheesecake made with a phyllo dough crust and topped with pistachios and a baklava honey Let's talk about two desserts I love, cheesecake and baklava.
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