Step-by-Step Guide to Prepare Any-night-of-the-week Choc Nut Tart

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Choc Nut Tart.

Choc Nut Tart

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, choc nut tart. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Choc Nut Tart is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Choc Nut Tart is something that I have loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have choc nut tart using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Choc Nut Tart:

  1. {Make ready 4 half of roll of Candi biscuits or degistive biscuits.
  2. {Get 1/2 cup of melted butter.
  3. {Prepare 1 can of dulce de Leche or Condensed milk.
  4. {Take 250 gm of mix nuts.
  5. {Prepare 1 cup of grated fresh coconut.
  6. {Prepare 200 gm of cooking chocolate.
  7. {Prepare 100 gm of cream.

Instructions to make Choc Nut Tart:

  1. If u don’t Hv dulce de leche, used caramelised condensed milk For Carmelization, take a big pan fill with water, put condensed milk (closed can) in it and cook for 3 hours on medium heat. (Water shouldn’t below the can) When completely cool (room temperature), put in refrigerator for couple of hours.
  2. Meanwhile in a process crumb Candi biscuits by adding lil by lil melted butter.
  3. Take a pie/tart pan, set a first layer of cookie crumbs & rest in refrigerator.
  4. After couple of minutes add another layer of dulce de leche,.
  5. Then spread mix nuts & coconut..
  6. Rest in refrigerator for couple of minutes.
  7. Meanwhile made chocolate ganache, melt chocolate with cream in double boiler or microwave (for couple of seconds). Mix it well, spread on top of nuts layered..
  8. Dizzle some condensed milk & with help of tooth pick make marble effect..
  9. Rest in refrigerator for couple of hours.
  10. Serve Chill.

So that is going to wrap it up with this special food choc nut tart recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!