"Magowa-yasashii" Salad.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, "magowa-yasashii" salad. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
"Magowa-yasashii" Salad is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. "Magowa-yasashii" Salad is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have "magowa-yasashii" salad using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make "Magowa-yasashii" Salad:
- {Get 3 of leaves ☆ Lettuce.
- {Get 1 of ☆ Celery stalk.
- {Make ready 1 medium of bunch ☆ Mizuna greens.
- {Get 2 small of ☆ Tomatoes.
- {Make ready 2 tbsp of ☆ Dried wakame seaweed.
- {Get 20 grams of ☆ Cooked soy beans.
- {Prepare 2 of to 3 tablespoons ☆ Shirasu salty semi-dried baby sardines or chirimen jako dry baby sardines.
- {Prepare 3 large of ☆ Shiitake mushrooms.
- {Take 1 of Potato.
- {Get 1 of Oil for deep frying.
- {Get 1 1/2 tbsp of ※ Soy sauce.
- {Get 2 tbsp of ※ Sugar.
- {Get 2 tbsp of ※ Vinegar.
- {Prepare 1 tsp of ※ Sesame oil.
- {Get 1 tbsp of ※ Sesame seeds.
Instructions to make "Magowa-yasashii" Salad:
- Wash the vegetables and cut them up into easy-to-eat pieces. Rehydrate the wakame seaweed in water and drain, then squeeze out to remove any excess moisture..
- Grill the shiitake mushrooms on a grill or in a toaster oven, cool and slice thinly..
- Arrange the ☆ ingredients on serving plates. (You can do up to here in advance and chill in the refrigerator.).
- Cut the potato into matchsticks, and fry in oil until crispy..
- Start with the oil heated to 160°C, put in the potatoes, and when they're cooked through raise the oil temperature so that the potatoes will be browned and crispy..
- Like this!.
- Combine all the ※ ingredients to make the dressing..
- Put the crispy potatoes on top of the prepared vegetables, pour the dressing over and enjoy..
- A salad that lets you enjoy all the 'magowa-yasashii' ingredients at once...you can vary it in many ways! Let me know what variations you come up with..
So that's going to wrap it up for this special food "magowa-yasashii" salad recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
