Step-by-Step Guide to Make Ultimate Green Grape Chinese Wine Chicken With Wood Ear Fungus

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Green Grape Chinese Wine Chicken With Wood Ear Fungus.

Green Grape Chinese Wine Chicken With Wood Ear Fungus

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, green grape chinese wine chicken with wood ear fungus. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have green grape chinese wine chicken with wood ear fungus using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Green Grape Chinese Wine Chicken With Wood Ear Fungus:

  1. {Take 1 liter of green grape Chinese wine.
  2. {Prepare 1 of chicken.
  3. {Get 1 cup of ginger.
  4. {Make ready 3 tbsp of light soy sauce.
  5. {Take 1 tbsp of dark soy sauce.
  6. {Take 1/2 tbsp of sugar.
  7. {Get 1/2 of wood ear fungus.
  8. {Take 1/4 cup of dried Wolfberries.
  9. {Prepare 6 pieces of Solomon seal herb.

Instructions to make Green Grape Chinese Wine Chicken With Wood Ear Fungus:

  1. With oil panfry the ginger then the chicken with wood ear fungus about 5 minutes.
  2. Add in all seasoning then pour half of the white grapes Chinese wine and mix well.
  3. Add in the dried Wolfberries and Solomon seal herbs then cover lid and simmer for 20 minutes in Low heat.
  4. Off heat and serve with white rice.

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