How to Prepare Award-winning Bacon Stuffed Steak

Delicious, fresh and tasty.

Bacon Stuffed Steak.

Bacon Stuffed Steak

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, bacon stuffed steak. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Bacon Stuffed Steak is one of the most favored of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. Bacon Stuffed Steak is something that I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have bacon stuffed steak using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Stuffed Steak:

  1. {Prepare 1 lb of thinly sliced steak.
  2. {Get 1 lb of bacon.
  3. {Get 10 1/2 oz of beef broth.
  4. {Make ready 1/2 cup of red wine vinegar.

Instructions to make Bacon Stuffed Steak:

  1. On a cutting board, lay out one of the steaks. Lay out about 4-5 slices of bacon on the steak. Roll up. Place seam side down in roasting pan or baking dish. Repeat with rest of steaks..
  2. In a bowl, mix together beef broth & red wine vinegar. Pour 3/4 of mixture over steaks..
  3. Bake in a 350 degree oven for 45 minutes. Every 15 minutes baste with more of broth mixture..
  4. Let set for 5 minutes. Serve..

So that's going to wrap it up for this special food bacon stuffed steak recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!