Fish Momos.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, fish momos. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Fish Momos is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Fish Momos is something which I've loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook fish momos using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fish Momos:
- {Prepare 300 gm of Katla fish.
- {Prepare 2 of medium sized onion (chopped).
- {Prepare 1 of chopped green chilli.
- {Make ready 1 tsp of Chopped garlic.
- {Take 1 tsp of vinegar or lemon juice.
- {Make ready 1 tsp of red chilli powder.
- {Take 1 tsp of black pepper powder.
- {Get To taste of salt.
- {Make ready 3 tsp of oil.
- {Take 1.5 cup of All purpose flour.
Steps to make Fish Momos:
- Add 1 tbsp oil and salt to flour. Mix and make soft dough adding water. Keep aside. Boil fish for 2 minutes. Stain and make boneless. Add onion, green chilli,red chilli powder, black pepper powder,salt,1 tbsp oil, vinegar to smash fish. Mix well. Keep aside for 30 minutes..
- Take small portion of the dough. Roll on as small chapati. Stuff with small amount of fish mixture. Make momos..
- Add 1.5 tsp oil to normal sized flat non stick pan. Sprinkle little bit salt. add 8 momos at a time. Close with lid for 1 minute in high flame. Add 2.5 tbsp water to hot pan.Close with lid for 2 minutes. Water will evaporate and Momos will be ready. Repeat the process. Serve with sauce..
So that's going to wrap it up for this exceptional food fish momos recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
