How to Prepare Speedy Biye Bari style Katla Kalia

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Biye Bari style Katla Kalia.

Biye Bari style Katla Kalia

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, biye bari style katla kalia. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Biye Bari style Katla Kalia is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They're nice and they look fantastic. Biye Bari style Katla Kalia is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook biye bari style katla kalia using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Biye Bari style Katla Kalia:

  1. {Prepare 1 kg of Katla fish.
  2. {Prepare 1 piece of onion finely chopped.
  3. {Get 4 pieces of onion paste.
  4. {Prepare 50 gm of ginger paste.
  5. {Make ready 50 gm of garlic paste.
  6. {Get 6 pieces of chilli paste.
  7. {Make ready 50 gm of dried melon seed paste or char magaz paste.
  8. {Get 100 gm of mustard seed paste.
  9. {Take 1 piece of tomato, cut into small pieces.
  10. {Prepare 1/2 tsp of Cumin seed.
  11. {Prepare 2 of bay leaf or tejpata.
  12. {Take 2 of dried chilli.
  13. {Make ready of Wholespices like elaichi, dalchini.
  14. {Get 100 gm of curd.
  15. {Prepare as needed of Mustard oil.
  16. {Get 1/2 tsp of Turmeric powder.
  17. {Take 1 tsp of garam masala powder.

Instructions to make Biye Bari style Katla Kalia:

  1. In a bowl add turmeric, cumin, coriander, chilli and Kashmiri chilli powder with some hot water and make a thick paste..
  2. Wash fish pieces and marinated them with turmeric and salt. Heat pan, add mustard oil.
  3. Fry the fish pieces..
  4. Then in the exes oil saute the whole spices,cumin,tejpata and dried chilli..
  5. Then fry the chopped onion, till it golden brown..
  6. Now one by one add onion paste, ginger paste, garlic paste, chilli paste, and fry..
  7. When 1/2done,add tomato pieces and char magaz paste..
  8. Now add salt and slite sugar..
  9. Now add the Spice paste and stirr well in a low flame..
  10. Add curd and mustard paste..
  11. When oil comes out from the mixture add water..
  12. When the water gets boiled, add fishes..
  13. At the end add1 teaspoon of garam masala powder..
  14. Now Katla kalia is ready. https://youtu.be/dW9s1RSGvms.

So that's going to wrap this up with this exceptional food biye bari style katla kalia recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!