Simple Way to Make Any-night-of-the-week Katla Macher Teler Bora

Delicious, fresh and tasty.

Katla Macher Teler Bora.

Katla Macher Teler Bora

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, katla macher teler bora. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Katla Macher Teler Bora is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Katla Macher Teler Bora is something which I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook katla macher teler bora using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Katla Macher Teler Bora:

  1. {Prepare 200 gm of Katla Mach r Tel.
  2. {Prepare 1 of Finely chopped onion.
  3. {Prepare 4-5 of Finely chopped garlic.
  4. {Take 1 tsp of Jeera powder.
  5. {Prepare 1/2 tsp of Turmeric powder.
  6. {Prepare 4 tbsp of Besan.
  7. {Take 2 tbsp of White flour.
  8. {Take 1-2 of Green chilli finely chopped.
  9. {Make ready of Salt and sugar as per taste.

Steps to make Katla Macher Teler Bora:

  1. Take a bowl, add all the ingredients like mach r tel, onion, garlic, chillies, Jira and turmeric powder, Salt sugar..
  2. Mix up all the things. Now add some water and make a soft dough..
  3. Now heat refine oil in a pan..
  4. Take small amount of quantity from the dough, flatten with hand..
  5. Now release it in the oil..
  6. Gas flame must be medium otherwise it will not properly coocked from inside..
  7. Fry katla mach r tel r bora..

So that's going to wrap this up for this special food katla macher teler bora recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!