Cheesy Soya Cavatappi Pasta.
Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, cheesy soya cavatappi pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Cheesy Soya Cavatappi Pasta is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Cheesy Soya Cavatappi Pasta is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have cheesy soya cavatappi pasta using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cheesy Soya Cavatappi Pasta:
- {Make ready 1 of chop onion.
- {Get 1 bowl of cavatappi pasta.
- {Take 1 tsp of chop garlic.
- {Prepare Handful of soyabeans.
- {Prepare 1 of small yomato chop.
- {Get 2 tbsp of corn.
- {Take 1/4 tsp of chilliflake.
- {Prepare 1 tbsp of pizzapasta sauce.
- {Make ready 1/2 tsp of oregano.
- {Get 1 tsp of oil.
- {Take 1 tbsp of grated cheese.
- {Take to taste of Salt.
Steps to make Cheesy Soya Cavatappi Pasta:
- Boils the pasta with little salt &oil.Strain it wash it with water &keep it aside..
- Boils the soyabeans & chop it,keep it aside..
- Heat a pan add oil put chop garlic sauted 10sec.Than add chop onion,sauted 1 mints..
- Add chop soyabeans & corn sauted another mints..
- Than add tomato sauted 10sec.A dd salt mix it well..
- Now add pizza-pasta sauce mix it well.Niw add cavatappi pasta, oregano, chilliflake mix it well..
- Add 1tbsp cheese mix it well Now ready the... CheesySoyaCavatappiPasta.
- Garnishing with 1tbsp cheese serve it immediately..
So that's going to wrap it up with this exceptional food cheesy soya cavatappi pasta recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!